Gordon was even served pesto that was already out of date and foul! He watches a server putting chips that had been out with a customer back into the drawer. Appearing in the first season of the series way back in 2007, Dillon’s was renamed Purnima, but ended up closing in 2009. Ms. Jean's Southern Cuisine - Gordon finds dry chicken from lunch at a dinner service. After watching all of the Kitchen Nightmares and Hotel Hell ... and the owner resolutely refusing to empower the chef to change ... violent and in some instances using drugs whilst working at … That one person is the chef of the kitchen. 1. July 3. J Willy's - 6/10 - Gordon finds chicken in the warm kitchen soaking in blood, rotten potatoes, tomatoes and peppers. This is yet another kitchen that caused Ramsay to physically hurl after he saw (and smelled) a three-month-old rack of ribs. No comments are made on cleanliness of kitchen/walk-in/storage so assume that was of a high standard. RELATED: 15 Secrets From Kitchen Nightmares You Never Knew About. RELATED: Hell’s Kitchen: Where Are They Now? The Fenwick Arms - Gordon finds a lot of plates and a lot of kitchen equipment but no comments are made on cleanliness/food storage. RELATED: 10 Best Episodes Of Kitchen Nightmares (According  To IMDb). ― Gordon Ramsay Gordon James Ramsay Jr., OBE (born 8 November 1966) is a British chef, restaurateur, and television personality. In the walk-in he finds slimy chicken and old salmon. Moore Place - Gordon finds packets and jars but no comments are made on cleanliness/food storage. When Ramsay finds sour meat, mold on canned artichokes, cooked chicken being stored next to raw chicken, and big batches of cooked food that has spoiled, you’d think that would be enough. Making things worse was that he found cockroaches all over the kitchen. ", "No more food is leaving the kitchen" and him gagging at the grossness he has encountered. Discussion of the UK & US show Kitchen Nightmares, Gordon Ramsay, Hotel Hell, and related topics. Once again the kitchen was a gross mess that desperately needed a proper clean. RELATED: 10 Most Memorable Contestants On Hell’s Kitchen. The low score reflects that it appears no one was actually the lemons as they were using bottled lemon juice. Meanwhile, the ovens used to cook all of the presumably fresh and delicious meals were caked with grease and severely dirty. He finds bags of chicken soaking in water. (to Mohammad) What is that? The fridge itself has gone mouldy and there are maggots in rotten produce. Gordon gags on the green, slimy chicken. The go-to source for comic book and superhero movie fans. We've enjoyed his outbursts of "Shut it down! La Galleria 33 - 4/10 - Gordon finds dirty, open mussels in the upstairs fridge, rotten onions downstairs and a lot of frozen pasta in the freezer. Prohibition Grille - 7/10 - Gordon finds sour, separated gravy, a four day old bread pudding and worst of all, raw and cooked meat stored together. It's difficult to decide what's worse. Park's Edge - 6/10 - Gordon finds old, sour meat and rotten and rotting vegetables in the walk-in. With the smell of sewage coming into the restaurant, it was not a good sign of things to come. Needless to say, the owners quickly sold the restaurant on to new management. Kitchen Nightmares - Mangia Mangia - CLOSED In this Kitchen Nightmares episode, Chef Gordon Ramsay visits Mangia Mangia in Woodland Park, Colorado. Perhaps the saddest story to come out of Kitchen Nightmares concerned self-taught chef Joseph Cerniglia. Levanti's Italian Restaurant - Gordon finds old, slimy chicken, cod in water, unknown green substance, fermented sauce with mould. Capri - 3/10 - Gordon inspects the kitchen and finds grime caked on everything. 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