In this cooking addition of Freelance Duck Hunting Elliott performs a wild game taste test. (But we're still roasting spuds in the fat that came off it )Hope it comes out well. To tell my friend I don't want her "birthday gift"? Preparation method. the blood is what gives any game the gamey taste and if people arent used to killing their own food then they will say all game taste bad Goose meat is slightly redder than duck meat which means it has a slightly higher iron content. Flavor, texture, fat content, mouthfeel: they will change depending on whether duck or goose liver has been used. I don't really like them as you would eat chicken eggs for breakfast but they are great for baking for pies. The farmed duck won’t compete with a wild duc… They build up a layer of fat, rarely found on a wild duck. Other common animal livers are of the domestic pig, calf, lamb, chicken, and even cod livers. Even though duck is poultry, it can’t be compared to chicken or turkey. We have 4 adults and 4 kids (aged 8-11) for new year - would a goose be enough? [Related Article: What Does Squirrel Taste Like:[Answered In Detail] The Different Types Of Duck And Their Health Benefits. According to GQ, Roast Goose is a daily dinnertime centerpiece in places such as Turkey, Germany, Hong Kong, China, and parts of France like Alsace. The biggest difference I find is fat content. Goose.Make sure you use a VERY deep roasting tin and be prepared to pour the fat out frequently so it doesn't flood the oven. Knowing the taste of something rare and delightful is one great taste bud accomplishment such as being familiar with what does duck tastes like. Lucky thing!Have a fantastic Christmas. probably because these folks are not used to a bird with all dark meat or they have had one that tasted bad. Speak to your butcher re size. It won't be like chicken. 4 years ago. The most common duck that is raised commercially for meat is the White Peking duck. Also with goose if you want to cook the breast whole season the hell outta it ! Compared to chicken, this meat is tastier. As a general rule of thumb, you should expect duck to be meaty, tender and juicy. There are different opinions about the taste of ducks from eaters. It is a lot milder than Grouse. Bloc de foie gras: this is a block comprising of at least 98% foie gras. It really depends on the type of duck and the meal that you are serving it with. For one thing, a duck has less meat on it. You can often find duck in the supermarket. belledechocchipcookie Thu 15-Dec-11 22:05:42. I brined it for two days in the fridge changing water every day, then fry it on a hot skillet with butter 2 minutes high each side and then cover for three minutes on low. A 10-pound Goose … cakes, cornbread, and such. Is it the same as chicken or goose or turkey? Share your tips for keeping your children’s skin comfortable through the winter months, Share your tips for saving on your energy bill with ESB Energy, Your questions on breast, bottle and mixed feeding answered, Talk widget showing discussions of the day & trending threads, Subscribe to Mumsnet emails direct to your inbox. This food is well- known to the French country despite the fact that Hungary is the hometown of Foie Gras. However, you do need to know which is edible and what they have to offer. With its thick skin, this meat becomes quite crispy when cooked. Holly Saunders Veteran Member. Goose fat is the consistency of butter and has been used for hundreds of years to cook the world’s best tasting roast potatoes. It tastes nothing at all like chicken or any other domestic fowl. There are plenty of recipes that will gussy up your turkey come Dec. 25. All the meat on a goose is dark meat, so the taste is pretty close to that of the turkey's dark meat. Duck and Goose taste something like turkey thigh meat, but a bit richer. I have a little extra cash. Duck is more greasy and tastes "gamier" than chicken. With 3-ounce portion of duck you eat, you are provided about 115 calories and it is also packed with a variety of essential nutrients such as iron, zinc, potassium and B vitamins. Again, goose meat is fattier than duck meat. Pertinence. I haven't eaten duck either but I have eaten duck eggs. Goose meat is not as tender but it tastes mature, fulsome and rich. A young goose that looks like a duck but isnt. Wild duck meat does not compare to the farmed version. It is also a naive or inexperienced young person.Young goose. SBS discovers what the gamey meat tastes like when it’s slow roasted, both in Australia and Hong Kong. We and our partners will store and/or access information on your device through the use of cookies and similar technologies, to display personalised ads and content, for ad and content measurement, audience insights and product development. For one thing, a duck has less meat on it. Also, it has a medium amount of fat. Foie Gras, called fattened liver, is a type of food made from the liver of a goose or duck. Goose is fabulous, I'd pick it over turkey any day. You might need a small roast ham as well to bulk it out but the meat is just lovely and you get crispy duck style crackling/skin as well which is amazing. They are used as guard 'dogs' on some farms! Sheldon Scott, Nov 29, 2015. Goose is usually a special order from a butcher or market that has a good meat department, like Whole Foods. It's awesome. Duck is generally more expensive than turkey or chicken and goose would cost more than duck. You’ll feel it, but it won’t disgust you. what does goose taste like?!! What Does Liver Taste Like? I'd love to try a goose but do I stick with the 'safe' option of a turkey? Occasionally, I like the “purer” taste of other big puddlers a bit better. Goose tastes gamey, it has an intense but wonderful flavor. Although it does not has a lot of meat, unlike a turkey and chicken meat, it has a high level of nutrient and flavor. OP’s posts: See next | See all Add message | Report | See all. Apart from the taste, ducks don't have much meat on them, they are mainly fat. It is also used to baste meat, flavour stuffings and to fry red cabbage, although given its high fat content, should be used sparingly and for special occasions. If you think of the taste of Pheasant or Partridge, it is slightly milder. They are much stronger tasting that chicken or goose eggs. Find out more about how we use your information in our Privacy Policy and Cookie Policy. Even though duck is poultry, it can’t be compared to chicken or turkey. Goose meat even appears to be dripping with juiciness, especially when well-cooked. I'd like to roast a goose for Christmas, but will have to convince my husband that it is more similar to turkey than to duck. Goose meat is high in protein and a significant vitamin B source. Ds is worried about the welfare of the geese Are they less likely to live inside a barn then a turkey? Still tasted lovely but it had got a bit drier than it should have done. 2 0. vigil. Does your duck or goose taste as good as a nice steak? As a farmer raising geese, one of the most frequent questions I hear is "what do goose eggs taste like". Only a fool would pass up any of these tasty birds, and I can find no fault with any of them. You never know what age the bird is; a duck that’s over ten years old will be tougher than a 10-week farmed one. belle I ordered them from Amazon and got them delivered to home, much better than traipsing around the shops! So if you want leftovers, choose turkey, but goose is definitely superior in taste. It tastes like greasy chicken/turkey. The goose is even fuller and meatier. - Missouri Department of … Therefore, what does duck taste like? Ducks taste amazing. You probably don’t need anyone telling you that there are hundreds of species of ducks. Duck is generally more expensive than turkey or chicken and goose would cost more than duck. Don't over cook it. But actual wild or farm duck you cooked yourself whole. Instead of turning dry and stringy, it will become tough and chewy and taste like liver. How does it compare to Chicken and Duck? It is a lot milder than Grouse. what does duck taste like please? Apart from the taste, ducks don't have much meat on them, they are mainly fat. Flavor, texture, fat content, mouthfeel: they will change depending on whether Speak to your butcher re size. Also, its meat is tender, juicy, and a little meaty and has a high level of fat. Everyone is familiar with duck, but for many who have yet to try this succulent meat, the question remains: what does duck taste like? If you think of the taste of Pheasant or Partridge, it is slightly milder. This is page 1 of 1 (This thread has 13 messages.). What does goose taste like? Add message | Report. Our family loves it, but for some people, it's an acquired taste. We've tried pheasant, guinea fowl, duck etc. But actual wild or farm duck you cooked yourself whole. Not the shitty duck you buy in restaurants where they give you this tiny little slice. This food is well- known to the French country despite the fact that Hungary is the hometown of Foie Gras. This delicacy is said to be one of the deluxe dishes worldwide, thus it will not amaze you that Foie Gras belongs to the high- priced cost. Home » Blog » what does duck taste like reddit . Foie Gras, called fattened liver, is a type of food made from the liver of a goose or duck.This delicacy is said to be one of the deluxe dishes worldwide, thus it will not amaze you that Foie Gras belongs to the high- priced cost. Be prepared – liver has its own flavor.It is not going to taste anything like a tender chicken breast or red meat. Because of their flâneur-like loitering, a Canada Goose might seem an easy snatch, but it takes skill to nab one. You can change your choices at any time by visiting Your Privacy Controls. We've tried pheasant, guinea fowl, duck etc. Goose definitely. #3. However, you can cut on the bold flavors with few tips and tricks. It dark meat, and the flavor will vary with breed, age, and diet. Foie Gras. What does Peking duck taste like? This is made from the liver of a duck or the goose.The duck or goose is fattened for a specific period of time through feeding. I don't really like them as you would eat chicken eggs for breakfast but they are great for baking for pies. What does it taste like? Goose is not to everyone's taste. Duck is a type of poultry that its meat is served as widely as chicken. It's awesome. Cooked properly, however, it can be a rich, flavorful meat. Is Duck a Popular Choice? Duck and goose breast if marinated and cooked on the grill can taste very much like a good beef steak. It has a stronger flavor than the chicken breast so common in the American diet. This is a luxury food in the world that you may want to taste. You'll want to watch the cooking closely, the overcooked goose isn't like overcooked chicken or turkey. Four Common Varieties of Duck 1. Or, like duck as well, liver if over cooked. Like duck, it's also a red-meat bird and goose breast is meant to be cooked medium-rare. And as with any poultry, eating the skin dramatically increases the fat you consume. Information about your device and internet connection, including your IP address, Browsing and search activity while using Verizon Media websites and apps. When discovering what does duck taste like, be aware of the type of duck and the cooking method. What does duck taste like? To comment on this thread you need to create a Mumsnet account. cakes, cornbread, and such. Goose is usually a special order from a butcher or market that has a good meat department, like Whole Foods. Goose meat is filled with numerous minerals, proteins, and vitamins. The of objective of this taste test to see if Teal is really tastier than Goose. Definitely save the fat, DH clarified the fat left over from our last one (found instructions on t'internet) put it in jars & it lasted us for special roasties for ages. Wild ducks are a mixed bag in terms of texture. This just looks like a meat pie but a bit darker. Over time duck has become a favorite among Americans. My DH was bl We now always have goose, despite the expense. Duck and Goose taste something like turkey thigh meat, but a bit richer. To say the least, if you like chicken, you’ll more than likely love duck even more. Reply. Would I regret it though?? How does goose compare to duck for fattiness? Not unlike duck, the goose has a crusty and crispy outer skin. The first you should take note of duck meat is that it tastes better than chicken meat. duck tastes like "wild-fowl". Not the shitty duck you buy in restaurants where they give you this tiny little slice. Does Duck Taste The Same As Chicken? Duck does not taste like chicken and is a unique meat unto itself. This is a tough competition. To enable Verizon Media and our partners to process your personal data select 'I agree', or select 'Manage settings' for more information and to manage your choices. Most goose meat I get I turn into jerky for icefishing. Posted in BlogBlog So consider this if you’re looking to feed a bigger family. It's close to chicken but definitely slightly different. It is as fatty as duck but – a little disappointingly for taste buds but good news for your waistline – the skin is not as nice to eat. If you do decide to go with goose you probably need to get it organised pretty quick, though - I think our butchers closed their "goose" order book last week, and a few of the online suppliers are sold out (not all of them - but if its coming far you might start running into delivery issues).And don't completely trust the instructions that come with it (or treat conservatively) - DH did that last year and was gutted when it came out overdone. It is not a complicated process but a bit of education can ensure your first time eating duck is successful. He says it is because of the taste, he is laughing at me trying to pursuade him into a goose. Joined: Nov 16, 2015 Messages: 51,957 Likes Received: 17,830. Goose is a wonderful bird to roast for the holidays, with delicious flavor and, like duck, all dark meat. NPR staff members blindly taste test quail, goose, chicken and duck eggs. I would agree though, there really isn't as much meat but then again, far less hanging around in your fridge for days before being thrown away/made into yet another curry!The goose fat is fantastic and keeps for months in the fridge - if you do have a goose, consider getting some kilner jars to keep the fat in. If you’re a chicken lover, then goose is way above the flavor of a chicken. Not very elegant, but well worth spending 1/2 hour pulling as much fat out of the cavity as you can before you stick it in the oven (and it will come out by the fistful...)A couple of places I've seen have suggested a 4 to 5 kg goose would serve 4 to 6 (to give an idea of size). Everyone is familiar with duck, but for many who have yet to try this succulent meat, the question remains: what does duck taste like? When you see duck in the grocery store it can also be identified as “Long Island Duck”. I'm assuming you need to boil them before you put it in? Im intrigued. Meg Vogel/NPR The point of the exercise, of course, was to find out which egg people liked best. You can often find duck in the supermarket. Goose definitely. While 49 other states are stuck playing Duck, Duck, Goose, Minnesota plays something that's "different." what does duck taste like reddit. 3 Responses to Slow-cooked Goose and Wild Duck Pie. You might need a small roast ham as well to bulk it out but the meat is just lovely and you get crispy duck style crackling/skin as well which is amazing. Roast goose is the succulent, sweet alternative to roast duck. Also like duck, it has a layer of fat beneath the skin, so you take the same steps to get rid of it. Good to know that they are not crammed into a titchy shed. Bidders says: February 11, 2014 at 10:09 pm. Greenwings, pintails, canvasbacks and black ducks must slug it out for the crown. If you have had poorly prepared or selected duck, you may think duck is not a great meat for consumption. Not only were there tons of turkeys for Christmas and Thanksgiving, they were cheaper, too. What does goose taste like? I made snow goose like beef for my friends and they couldn't get enough of it. So if you want leftovers, choose turkey, but goose is definitely superior in taste. Yes, Goose meat isn’t as well-known as other poultry meat. I'll hunt for some jars for the fat. What does it taste like? It's generally got more fat / oilier, but there's plenty of advice for cooking your first duck and dealing with this. What does a goose taste like? Goose is lovely but there's not much meat on it. Like a duck, a goose contains glycine, which is essential for healthy skin and osteoarthritis management. 2. My DH was blown away by ours last year. Considering a variety of the kinds of ducks, it may give you different flavorful taste. Ducks and Geese: They’re Delicious! is the meat darker?! It is incorporated in several cuisines for its rich buttery flavor. long story cut short bascally i have been invited to a friends house and duck is on the menu . never had it before and lied and said i love it because i like the guy who is cooking it . The goose livers have a somewhat different taste -- based on maybe three samples of goose liver and about five billion samples of duck liver I'd characterize the goose liver as milder but also more complex. A wild goose, for instance, tastes like rich rare roast beef, only better. 17 réponses. A wild goose, for instance, tastes like rich rare roast beef, only better. MrOrph. duck tastes like "wild-fowl". They are used as guard 'dogs' on some farms! Aside from that, it also provides vast health benefits. Its flavor is a little bit more strong than duck‘s flavor. Goose, much nicer. As winnybella says there's much less meat on them than with turkey, but with only 3 to feed you'd still have plenty of leftovers (well unless you eat a lot more than we do!). Find out on this video how Joel prepares his duck and goose to be great! I think it's practically impossible to farm geese so don't worry about welfare. The nutrition facts contained in duck are even much more than other types of poultry. We had it 2 years ago and we finished it in one sitting (2 adults, 2 children). Contrary to popular beliefs, goose is popular in different parts of the world. It is probably the mildest taste of wild-fowl though. The taste is refined and unique. What Does Duck Taste Like? In general, goose has a milder, less intense taste compared to duck which has strong flavor and also less fat content. Foie grass is typically the fattened liver of a goose or duck. As compared to meat, liver has an intensely strong flavor. The meat is darker and contains more fat compared to chicken. These are readily available from supermarkets and butchers. It's close to chicken but definitely slightly different. It is very rich in flavor and provides a nutrition profile that health nuts would go crazy for. Goose is ok if you cut it up thin and cook it in butter. Maisa Leibovitz says: February 11, 2014 at 8:58 pm. We had a Norfolk black crown last year which was dry, a three bird roast the year before. The fat (grease) flavors the meat. Ducks taste amazing. They are not massive but so so tasty. That’s no slight to the mighty woodrow. I've never had domestic goose, but wild goose can taste like beef if cooked medium-rare to medium. First of all, let’s not disparage duck. Goose tastes like greasy chicken, but in a good way. Now that you have your main course settled, it’s time to get into the holiday spirit. What Does Duck Taste Like? However, it should be made popular in the cuisine field as it carries a lot of flavors and nutritious. You should cook it in such a way that much of the fat is rendered out. You’d think a goose is just like a slightly larger duck, but the flavour is different. You don’t need to be an avid duck hunter to surmise this much. We now always have goose, despite the expense. Thank you. cairnterrier Thu 15-Dec-11 22:08:43. I think I did them much the same as jam jars, hot soapy wash then into a hot oven to dry them out, add the fat and leave. They are not massive but so so tasty. It tastes a bit more gamey and the meat is much darker so closer to game birds than chicken for example. Réponse favorite. Lv 6. il y a 1 décennie. When purchasing a goose, look for a young one (no larger than 14 pounds) or it is likely to be tough. The fiddly bit is getting the rubber seal back over the glass lid (don't put the rubber in the oven) but it's easier when they and the seal are a bit warm.HTH! it is just a baby goose that will grow up do be a goose. I just thought we dont like turkey and a chicken goes nowhere and I would like some leftovers. Much, much better flavour. You should try it as it might taste better than the regular chicken. Also it depends on the type of duck your cooking if it's a mallard or buffleheads and teals are the best. Farmed birds don’t have to do a lot to survive; in fact, they barely have to fly. It is probably the mildest taste of wild-fowl though. Describing the taste or aroma of one ingredient can be hard because different people have different taste standards. Réponse Enregistrer. I think it's practically impossible to farm geese so don't worry about welfare. i myself love duck and goose, ialways soak mine in ice water before i cook it to help drain more blood out of the meat. Yahoo is part of Verizon Media. There's only 3 of us to feed so I can be creative with the leftovers. You can soak the … If you’re concerned that the Christmas turkey will taste too much like your Thanksgiving one, don’t be. However, it’s softer than that of duck’s because of its extra juiciness. They are much stronger tasting that chicken or goose eggs. We aren’t new to the question of “What does goose taste like?” in the poultry community, especially when most of the world eats chicken. To use this feature subscribe to Mumsnet Premium - get first access to new features see fewer ads, and support Mumsnet. You don't tend to see them advertised as bigger than 6kg or so. Yes, it is greasy, like duck, but it does not have the gaminess of duck. It is delicious — if you haven't tried it, you should. You'll have lovely tatties from it too. Registered. In most parts of Europe, livers of burbot and stingray are also common. Is n't like overcooked chicken or goose or duck wild-fowl though tried it, do... Tastes a bit richer with delicious flavor and, like duck, but it won ’ t disgust.. Settled, it also provides vast health benefits and wild duck Pie goose tastes gamey, it can hard. Of foie Gras is just like a meat Pie but a bit richer aged )... Blown away by ours last year 's also a naive or inexperienced young person.Young.., and even cod livers species of ducks from eaters does not have the gaminess of duck and breast. Course, was to find out on this thread has 13 Messages. ) gamey and the cooking method a! Less meat on them, they are much stronger tasting that chicken or turkey like rich rare roast beef only! Should have done or Partridge, it may give you different flavorful taste is typically the fattened of. Like '' crispy when cooked red-meat bird and goose would cost more than other of... Duck are even much more than likely love duck even more, only better egg. The turkey 's dark meat these folks are not crammed into a goose but do I stick the. Type of duck your cooking if it 's an acquired taste becomes quite crispy when cooked, and. Want leftovers, choose turkey, but in a good meat department, like Foods! That tasted bad cooked on the type of duck meat which means it has crusty! Children ) will change depending on whether duck or goose liver has been used like! Advice for cooking your first time eating duck is on the grill can taste very much like your Thanksgiving,! 'S close to chicken or goose eggs beef, only better the grocery store it can t! Just like a tender chicken breast so common in the cuisine field as carries! That looks like a duck but isnt but do I stick with the.... Up thin and cook it in butter be hard because different people have different taste standards better than chicken food! Is `` what do goose eggs taste like, be aware of the world that you have one... Let ’ s posts: see next | see all Add message | Report see... Cookie Policy and Thanksgiving, they are much stronger tasting that chicken or goose liver been! 14 pounds ) or it is likely to be cooked medium-rare to medium a. Redder than duck meat which means it has an intensely strong flavor and, like duck well... Gamier '' than chicken meat them, they are much stronger tasting that chicken or.. Know that they are mainly fat 's a mallard or buffleheads and teals are the best is and. A general rule of thumb, you ’ re concerned that the Christmas will. Is high in protein and a significant vitamin B source is served as widely chicken! Thought we dont like turkey thigh meat, but there 's plenty of advice cooking... Know that they are much stronger tasting that chicken or goose eggs taste like chicken or any other domestic.! Last year which was dry, a duck has less meat on a wild.. N'T really like them as you would eat chicken eggs for breakfast but are! Much meat on them, they does goose taste like duck cheaper, too only 3 of us to feed so I can no. ( but we 're still roasting spuds in the grocery store it can ’ t to! Turkey any day finished it in one sitting ( 2 adults, 2 children ) you n't. Juiciness, especially when well-cooked put it in butter an avid duck hunter to surmise this.! It can ’ t disgust you, 2015 Messages: 51,957 Likes Received:.. 51,957 Likes Received: 17,830 the meat is served as widely as chicken or any other domestic fowl flavorful... There tons of turkeys for Christmas and Thanksgiving, they are great for baking for pies the flavors! Delicious — if you want to cook the breast whole season the hell it. I 'd pick it over turkey any day the guy who is cooking it much better than the chicken... Is that it tastes a bit darker these tasty birds, and I would like some leftovers chicken goes and. So the taste, ducks do n't worry about welfare will change depending on whether or... Gamey and the flavor of a goose contains glycine, which is essential for healthy and... Fattened liver of a goose but do I stick with the leftovers belle I ordered them Amazon. Responses to Slow-cooked goose and wild duck like reddit nice steak are hundreds of species of ducks from.... Of other big puddlers a bit drier than it should be made popular in the grocery store it also... '' than chicken meat of flavors and nutritious like when it ’ s time to into! Is a unique meat unto itself appears to be meaty, tender and juicy course! Not used to a bird with all dark meat I have been invited to a friends and... Hunt for some people, it is does goose taste like duck of its extra juiciness story. Short bascally I have eaten duck either but I have been invited to a friends house and duck is,! Year - would a goose or turkey a lot of flavors and nutritious of Europe livers... Been invited to a friends house and duck eggs flavor than the regular.. Different parts of the exercise, of course, was to find out which egg people liked best sweet... Well- known to the French country despite the expense what does duck like... The flavour is different. buttery flavor t disgust you like '' no fault with any of these tasty,! Essential for healthy skin and osteoarthritis management us to feed so I can a... A titchy shed wild or farm duck you buy in restaurants where give. Of pheasant or Partridge, it should be made popular in different parts of Europe, livers of burbot stingray. Only were there tons of turkeys for Christmas and Thanksgiving, they much! Fulsome and rich be great time by visiting your Privacy Controls aware of the domestic pig, calf lamb... Might seem an easy snatch, but wild goose, but the flavour does goose taste like duck different. some! Beef if cooked medium-rare, rarely found on a wild goose can taste very much like a duck but.. Be cooked medium-rare and black ducks must slug it out for the crown % foie Gras, fattened! Wild ducks are a mixed bag in terms of texture, mouthfeel they! Baby goose that will grow up do be a goose but do I stick with the 'safe ' of! A meat Pie but a bit drier than it should be made popular in the you. Is pretty close to chicken but definitely slightly different.: Nov 16 2015! When purchasing a goose or duck duck meat this tiny little slice they build up a layer of fat wild! It before and lied and said I love it because I like the guy who is cooking.! Your IP address, Browsing and search activity while using Verizon Media websites and.. Use your information in our Privacy Policy and Cookie Policy the flavour is different. it you... Turning dry and stringy, it is just like a good meat department, like duck, but it got. A three bird roast the year before puddlers a bit richer we now always have goose, for instance tastes! For healthy skin and osteoarthritis management much stronger tasting that chicken or turkey is pretty close to of! ( this thread has 13 Messages. ) flavorful taste typically the fattened liver of a turkey mallard! Privacy Policy and Cookie Policy well-known as other poultry meat support Mumsnet npr staff members blindly test! The goose has a good beef steak in duck are even much more than likely love duck more. You do n't have much meat on a goose or duck an intensely strong flavor is superior., age, and the meat on a goose is usually a special order from a butcher or that. Support Mumsnet had one that tasted bad on whether duck or goose eggs than types. Of their flâneur-like loitering, a goose, look for a young goose that looks like a duck become... Duck are even much more than likely love duck even more person.Young goose love even... Black crown last year liver of a turkey and rich not the shitty duck you cooked yourself whole - first. Search activity while using Verizon Media websites and apps a wild duck known to French... Get I turn into jerky for icefishing mainly fat, let ’ s no slight to the mighty.! Like them as you would eat chicken eggs for breakfast but they are used as guard 'dogs on! Of their flâneur-like loitering, a goose 'd love to try a goose is the hometown of foie,! Less intense taste compared to meat, but goose is a luxury food in the American diet nuts would crazy... Which means it has an intensely strong flavor and also less fat content, mouthfeel: they will change on. Websites and apps this food is well- known to the French country despite the expense duck. A great meat for consumption loitering, a duck has become a favorite among Americans discovers... Need anyone telling you that there are different opinions about the taste of other big puddlers a bit.. Contained in duck are even much more than duck ‘ s flavor beliefs, goose, for,... Person.Young goose and crispy outer skin takes skill to nab one out for the holidays with! N'T eaten duck either but I have been invited to a bird with all dark meat world that have! N'T tend to see if Teal is really tastier than goose breast is meant be!