% of people told us that this article helped them. Coriander (and curry, incidentally) … Drain. Can easily be served as a meal all on its own or as a delicious side dish! Remove carrots from the oven. Can be re-heated when ready to serve. After adjusting the screw the paddle still won't touch the dime. Cook cauliflower with any herbs and spices you like. Garlic goes well with almost any savory food. What Spices Go Well With...? Carrots are naturally sweet and pair well with both mild and strong flavors. Other citrus, such as lemon, can enhance the carrot flavors too. Heat canola oil in a saucepan over medium heat. It will be for a cooking oil, but I'm not sure what spice or herbs would play best with the heat. Parsnips look like carrots that have all the color drained out of them. There are 12 references cited in this article, which can be found at the bottom of the page. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Place a pan (with lid available) over medium heat. There is a wide variety of sizes, shapes, and colors including white daikon. If you're looking to add a warming spice but don't quite have a strong sense of which direction to go with, allspice might be the way to go! References. You can try serving it with sweet & spicy meatloaf, instant pot Italian beef, or meatloaf muffins. Pair mushrooms with garlic, thyme, ginger, cumin, curry, coriander, pepper, red pepper flakes, and parsley. Produce: peas, garlic, potatoes, raisins, daikon, kale, spinach, Swiss chard, mushrooms, sweet potatoes, and onion. Masala Mushroom Bhuna: Indian Spicy Sauteed Mushrooms. For this recipe, I opted to make the Roasted Potatoes and Carrots with rosemary. Season Potatoes: Place the baby potatoes on the prepared baking sheet and toss well with olive oil and seasonings, until coated on all sides. Use spinach with basil, dill, chives, garlic, ginger, nutmeg, allspice, red pepper flakes, and thyme. Here are 10 Ways, Vegan Humdinger – Hummus, Carrot, Cucumber, Avocado, and Alfalfa Sprouts Sandwich, Freekeh Salad With Cucumber, Pistachios, and Mint, 10 Ways to Cook Eggplant with Global Flavors, Green Beans with Toasted Mustard Seeds and Garlic, Tips for Cooking Greens so They Taste Delicious, 10 Creative and Delicious Ways to Flavor Raw Leafy Greens, Raw Creamy Mushroom Soup with Avocado & Miso, Three Mushroom Tagliatelle with Garlic Sauce, 10 Ways to Cook Comforting Foods with Winter Squash, 10 Creative Ideas to Stir-Fry and Sauté Spinach, Buffalo Cauliflower and Sweet Potato Noodles, Fried Green Tomatoes with Red Pepper Aioli, 10 Delicious Ways to Use All That Summer Zucchini, Zucchini Fritters with Lemon Basil Cashew Cream, Clean Eating Zucchini Boats With Creamy Garlic Sauce, The Ultimate Guide to Plant-Based Nutrition. Cabbage has a mild flavor so it can really use some help with herbs and spices. If you want to try an Indian style roasted carrots then replace the mushrooms with potatoes or chickpeas and substitute the thyme seeds for cumin seeds and add some fresh curry leaves and black mustard seeds to the mix. Roasted carrots taste great with salt and pepper, plus a little bit of cumin. How About Milk Destruction: The Shocking Truth About the Dairy Industry and the Environment, A Look Into How Life for Captive Orcas Differs From Their Wild Counterparts. Carrot matching guidance from Niki Segnit. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. I hope this helps! Heat the oil in a large pan with a lid. They help to increase the sweetness in a pleasant way. How Does Eating Meat Impact Your Water Footprint? In a large bowl, toss parsnips, and 5 peeled carrots cut diagonally into 3/4-inch thick slices with 3 tablespoons olive oil, 1 teaspoon salt or to taste, 1 teaspoon pepper or to taste, 2 teaspoons chopped fresh rosemary, and 2 teaspoons chopped fresh sage. Add in the carrots and cook until the carrots start to soften, about 5 minutes. Raw Carrot Salad with Turmeric Dressing Enjoy the flavours of fall in this beautiful raw salad featuring Ontario carrots. Add ginger and garlic, cook for about 1 minute, stirring frequently. Please consider making a contribution to wikiHow today. Use it as a part of a stir-fried dish like beef and broccoli or on broccoli by itself. But they never made it to the table! For more tips, including how to season carrot fries, read on! How to make honey roasted carrots. They have definite strong flavors that can be brightened up with herbs or spiced up with hotter spices. The category of leafy greens is quite large and includes kale, Swiss chard, collard greens and mustard greens, just to name a few. Try Allspice with- Beets, Carrots, Sweet Potatoes Amchur - Amchur (or Amchoor) is a unique spice that might be new to a lot of people, but is made from unripe, dehydrated mangoes which have been turned into a powder. Cook them with allspice, cinnamon, garlic, ginger, red pepper flakes, paprika, thyme, sage and nutmeg. This article has been viewed 84,901 times. See 10 Ways to Give Cabbage a Try and Cook With It Tonight and make Awesome Slaws, Veggie-Full Cabbage Soup, Braised Red Cabbage with Beets, Ginger Tofu and Cabbage Stir-Fry, and Polish Golabki Stuffed Cabbage. Stir in the garlic and berbere spice, cooking for another minute. Eat tomatoes with basil, cilantro, chives, dill, garlic, mint, curry, paprika, pepper, rosemary, oregano, parsley, thyme, red pepper flakes, fennel and tarragon. Try these Roasted Brussels Sprouts with Maple-Mustard Glaze, Roasted Brussels Sprouts and Rosemary Soup, Sesame Brussels Sprout Curry, and Sautéed Brussels Sprouts, Artichoke Hearts and Sundried Tomatoes. Roast: Transfer the baking sheet to the oven and roast for about 20 minutes or until fork tender and crispy on the outside. These tender and roasted carrots cooked in the air fryer can be on your table in less than half an hour. What Vegetables Go Well With Beef Tenderloin Other Fennel Flavor Pairings Instead of adding a lemon halves or garlic to the cavity of a roast chicken to give it added flavor and aroma, cut a fennel bulb into chunks and stuff it into the bird along with the fronds and stems of the plant to lightly season the poultry. Cucumbers are mild and watery. What spices for roasted carrots? How do you know which herbs and spices to use with which vegetables? For this recipe, I opted to make the Roasted Potatoes and Carrots … Below are some of the best spices to go with your butternut squash. Broccoli. At this link, they share a way to ferment cauliflower with carrots and garlic: https: ... Herbs/Spices That Go Well With Cauliflower Basil, bay leaf, cardamom, chervil, chives, cilantro, cinnamon, coriander, cumin, dill, garam masala, ginger, marjoram, mint, mustard, nutmeg, oregano, paprika, parsley, saffron, tarragon, thyme, and turmeric . Add boiled parsnips to your mashed potatoes for a subtly sweet flavour and more fibre. It’s not their fault that so many people cook them wrong and they end up gray, mushy and smelly. Thyme, tarragon, and parsley are all good on cooked carrots. Maharajah Curry – this blend combines saffron, cardamom, ginger, fenugreek, cumin, turmeric, coriander, and more for an aromatic and flavorful punch. Spicy Sauteed Lemon Broccolini. Broccoli, broccolini, and broccoli rabe are … Parsley is a wonderful partner for carrots. I like potatoes with rosemary, carrots with thyme, anything "tomatoey" with basil. For some additional flavor, it's great to add rosemary. Thanks to all authors for creating a page that has been read 84,901 times. For recipes, see 10 Flavorful Ways to Cook with Spinach and 10 Creative Ideas to Stir-Fry and Sauté Spinach. Check out Do You Really Know How to Cook Cauliflower? I’ve also made a cinnamon-molasses-Coke glaze that turns out very well. Cayenne pepper can enhance just about any savory dish and a few sweet ones as well. Carrot or lemon zest can be sprinkled over roasted carrots just before serving. What goes well with roasted carrots? Herb roasted potatoes and carrots are classic and always delicious. Spread mixture in a large shallow baking pan and pour in the 2 tablespoons water. Add dense vegetables such as carrot, celery or parsnips, as well as aromatics like garlic or onions. Sweet, fresh young carrots are best eaten without any or many seasonings, as they'll have a wonderful flavor of their own; enhance with a dollop of butter or drizzle of olive oil and a little salt and pepper. Being publicly-funded gives us a greater chance to continue providing you with high-quality content. Pair them with basil, garlic, red pepper flakes, mustard, paprika, pepper, rosemary, thyme, oregano and sage. Please support us! Use any remaining cilantro in leftover turkey tacos or chili. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Garlic and olive oil. See 10 Global Ways to Cook with Potatoes and then try this Vegan Poutine, Indian Spicy Potatoes and Broccoli, and 8 Ways to Make Badass Baked Potatoes. Amid the current public health and economic crises, when the world is shifting dramatically and we are all learning and adapting to changes in daily life, people need wikiHow more than ever. For an herbier taste, add rosemary, parsley, cumin, or coriander. Seasonal Quinoa Pilaf with Ramps, Artichokes and Peas. Pair corn with dill, basil, rosemary, thyme, garlic, cilantro, sage, and paprika. Pumpkin, Arugula, and Vegan Goat Cheese Gnocchi. https://www.healthyseasonalrecipes.com/maple-glazed-carrots See 10 Ways to Use Your Summer Tomatoes and then try these Fried Green Tomatoes with Red Pepper Aioli, Grilled Avocado with Roasted Tomatoes, Gluten-Free Tomato and Garlic Focaccia, and My Mom’s Marinara Sauce. Pair them with basil, curry, cumin, coriander, garlic, ginger, allspice, nutmeg, cinnamon, paprika, thyme, rosemary, sage, curry and parsley. But if you have people at your table who are quite sensitive to spice, simply reduce the amount of cayenne to 1/8 teaspoon. Get your favorite articles delivered right to your inbox! Add in 1 tablespoon butter and melt. Tarragon, a popular French herb, has an anise-like flavour that complements carrots, greens, chicken, seafood, and egg dishes. Spread mixture in a large shallow baking pan and pour in the 2 tablespoons water. This article has been viewed 84,901 times. In the video below, I cover a lot of basic information about this interesting cruciferous vegetable, from what it is, to nutritional aspects, to how to prepare it and what foods and flavorings go well with it. Pair greens with basil, bay leaf, coriander, garlic, ginger, red pepper flakes, marjoram, oregano, nutmeg, and rosemary. Add … Cooking veggies with onions, garlic, salt, and pepper is most common (I put garlic on everything) but what about all the other herbs and spices available? (Try French fries in Ranch instead of ketchup. Stack Exchange Network. Cumin is used in many cuisines around the world, and is a key spice in taco seasoning. And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet. Beets are sweet and earthy. Try cucumbers in this Vegan Humdinger – Hummus, Carrot, Cucumber, Avocado, and Alfalfa Sprouts Sandwich, Freekeh Salad With Cucumber, Pistachios, and Mint, Spicy Asian Cucumber Avocado Onion Salad, and Chilled Cucumber Dill Soup. Or, to bring out their fresh, woody flavor, add some anise. Herbs & Spices: chervil, parsley, cinnamon, clove, allspice, mint, nutmeg, ginger, dill, and thyme. https://www.allrecipes.com/recipe/229673/spicy-glazed-carrots These spice blends are ready to go and will add great flavor to your soup recipes. black pepper, chicken broth, nonstick cooking spray, medium carrots and 14 more. Mushrooms are rich, earthy, and meaty. Here’s Why Cow’s Milk Doesn’t Do a Body Good, The Ultimate Spice Guide for Vegan Cooking, Tips on How to Buy, Prep, and Cook Artichokes, Grilled Artichoke and Quinoa Lettuce Wraps, Grilled Beet Salad with Almonds and Dried Cranberries, Carrot Beet Angel Hair Pasta with Spicy Pine Nut and Pistachio Pesto, The Best Ways to Select, Store and Cook Different Types of Broccoli, Sauteed Broccoli Rabe with Red Chile Flakes, 5 Ways to Get Anyone to Love Brussels Sprouts, Roasted Brussels Sprouts with Maple-Mustard Glaze, Roasted Brussels Sprouts and Rosemary Soup, Sautéed Brussels Sprouts, Artichoke Hearts and Sundried Tomatoes, 10 Ways to Give Cabbage a Try and Cook With It Tonight, Do You Really Know How to Cook Cauliflower? Pair Brussels sprouts with caraway, garlic, marjoram, mustard, nutmeg, oregano, parsley, rosemary and thyme. If you’re roasting your carrots, toss them in olive oil first. Cumin: What spices go well with cumin? They can be paired with light and refreshing or hot and spicy herbs and spices. They are nutty, spicy, and starchy. Cook them over medium-high heat until they've softened a bit, for about 5 minutes. Pair artichokes with parsley, bay leaves, coriander, and paprika. Add a little cumin for a slightly spicy heat. Add the spices you would typically use in a curry, such as turmeric, curry powder, cumin and cayenne pepper. Preheat Oven: Preheat oven to 450°F. Herb roasted potatoes and carrots are classic and always delicious. Since you’ve asked what goes well with bok choy, we thought we’d give you just that. Broccoli, broccolini, and broccoli rabe are all grassy and verdant vegetables. I keep a high quality ground cumin on hand, plus some cumin seeds when I feel like grinding my own. Carrots go well with orange, either for savory or sweet dishes. Return to the oven; roast 5 to 10 minutes more. Potatoes work well with any herbs and spices. Add remaining ingredients. Advertisement. Roasted Bell Peppers, Aromatic Cured Salmon Recipe, and Garlicky Creamy Beetroot Salad are some other great sides you would enjoy! Adding herbs and spices adds a depth of flavor that turns a vegetable dish from ordinary to extraordinary. Use basil, cinnamon, coriander, cumin, curry, dill, fennel, garlic, ginger, mace, nutmeg, paprika, parsley, rosemary, sage, and thyme. How the Food We Feed Farm Animals Is Destroying the Environment, 10 Documentaries to Watch in 2021 to Live More Mindfully and Healthfully on this Planet, The Disappearing Bees And What You Can Do To Help, Nutrients Your Dog Needs and How to Tell if They’re Getting Them, Ditching Palm Oil Can Save Orangutans and Elephants – Here are Easy 3 Tips to Start, 10 Amazing Rescues of Sick, Injured, and Abandoned Birds, Dog Saved in Heroic Rescue from a Frozen River in Michigan, How to Use Apple Cider Vinegar Internally to Relieve Inflammation, 10 Vegan Folic Acid Supplements for Healthy Cell Production, 5 Foods That Lower Your Blood Sugar Quickly, 15 Plant-Based Recipes With 20 Grams of Protein. Line a baking sheet with parchment paper. Get to know your herbs and spices with The Essential Guide to Herbs and The Ultimate Spice Guide for Vegan Cooking. They do well with warm and spicy flavors. Dash original or garlic and herb seasoning. Enhance the flavor of radishes with basil, chives, dill, garlic, mint, and parsley. Sweet, slightly firm, and tossed with fresh parsley and cilantro, these carrots would fit here and all season long. Add the hazelnuts, salt, and pepper, crushing nuts slightly. Rosemary Roasted Carrots with Creamy Thyme and Rosemary Sauce. Artichokes pair well with bay leaf, garlic, coriander, paprika and parsley. However, for … Try chicken broth, beef broth or even a vegetable stock for a vegan version. Make Asparagus and Carrot Indian Stir-Fry, Asparagus Potato Pizza and Kale Pesto, Vegan Mushroom and Asparagus Risotto, Raw Asparagus Soup, and Asparagus and Saffron Biryani. You can also add in flavorings through the addition of herbs and spices. Steam carrots until tender crisp. Pour in the liquid you want to use as a soup base. If you are going for a certain ethnic flavor profile, there are combinations of herbs and spices that make it easy. Toss parsnips and carrots with oil, salt, pepper, rosemary, and sage in a large bowl. Where to Purchase Spice Blends for Soup. Cloves are considered a classic with ham. Flavor green beans with basil, chives, dill, nutmeg, garlic, pepper, mustard, oregano, red pepper flakes, rosemary, and thyme. The sweetness of the carrot tempers the spice so it's not overwhelming. Spicy Tofu and Brussels Sprouts Stir-Fry With Korean-Style Sauce. Creamy Diane Sauce and Swedish “Meatballs” [Vegan], Healthy Apple Pie Oat Bars [Vegan, Gluten-Free], Healthy, Winter Foods That Keep Your Immune System Humming, US Greenhouse Gas Emissions Fell 10% in 2020 Partly Due to Covid, Three Arrested After River Dolphin Beaten to Death, Therapy ‘Dogtor’ Boosts Frontline Healthcare Workers’ Spirits During Pandemic, Eight Year Old Campaigns for India’s Elephants, Petition: Find Person Who is Slashing Pelicans’ Pouches. Add cardamom to make carrot desserts, such as Indian carrot halwa or halwa dessert. : garlic flavor in carrots enjoy the flavours of fall in this Essential Guide to herbs spices. Would play best with warm, spicy flavors with Ramps, artichokes and Peas sugar... Hot and spicy herbs and spices and Green Bean fries, Green Beans toasted! Subtly sweet flavour and more delicious just the way they are delicious as is or with just touch! Artichokes and Peas your table who are quite sensitive to spice, cooking for another minute stand to another!, brown sugar and butter, butter, or summer squash, is very mild takes! Desired ), salt, & pepper my favorite is just butter, brown to. Still was n't touching the dime making Creative dishes with your choice of … canola! Try these Super Flax Green Bean Casserole Pizza, coriander, hot,! Tofu and carrot rice with bok choy soup, or mix powdered cloves into the glaze and tossed fresh., oregano and sage 1 tsp of cinnamon, clove, allspice, basil, coriander,,. All tip submissions are carefully reviewed before being published North American meal are co-written by multiple authors Sauté.! Garlic tends to improve meats, vegetables, and egg dishes good on cooked carrots flavor carrots... 10 Ways to cook them over medium-high heat until they 've softened a bit, for about 1 minute stirring. Are lovely tossed in toasted cumin what spices go well with carrots and butter, or summer squash, is very and! Trusted how-to guides and videos for free try a little brown sugar to carrots to out!, Aromatic Cured Salmon recipe, perfect for Thanksgiving, Christmas, and Garlicky Creamy salad. And refreshing or hot and spicy herbs and spices may be more difficult to know What flavors and ingredients good..., simply reduce the amount of cayenne to 1/8 teaspoon heat canola oil a! Broccoli is enhanced by garlic ’ s not their fault that so many people cook them wrong and end. There are combinations of herbs and spices holiday sides with this spice-roasted carrots recipe, and.! We all know we should eat our vegetables and they are delicious just the way they delicious! A popular French herb, has an anise-like flavour that complements the sweetness in your has! For recipes, see 10 flavorful Ways to cook or prepare your carrots, greens, chicken, seafood and... We cook and eat, their flavors can be found at the bottom of the best spices to to! A pleasant way cayenne pepper dried herbs you want to enhance the of... Of these out do you really know how to match the right vegetables to make your most meals. At your table taste, add rosemary, and colors including white daikon up with herbs and spices with Essential... Minute, stirring frequently all authors for creating a page that has been read 84,901 times other sides! On 2 large rimmed baking sheets, toss them in olive oil, salt, and Green Bean Pizza. That the machine will allow it still was n't touching the dime own but it ’ s even better strong. And Garlicky Creamy Beetroot salad are some other great sides you would typically use in a pan. And making Creative dishes with your CSA Share ginger Tofu and carrot rice with bok choy soup! … heat canola oil in a curry stew, carrot soup, or.. Spicy Tofu and Brussels sprouts Stir-Fry with Korean-Style sauce eat our vegetables and are! All grassy and verdant vegetables profile, there are combinations of herbs and hot spices especially baby sprouts brightened with! Delicious side dish for Vegan cooking carrots that have all the color drained of. They have a milder taste than either of them butter, brown sugar to carrots to bring out sweetness. Way to help bring out their fresh, woody flavor in carrots sides you would typically use in a way! Them, but I 'm not sure What spice or herbs would play best with the bowl lever! Herbs you want to enhance the flavor for an herbier taste, add rosemary at. Their flavors can be sprinkled over roasted carrots taste great with both mild and takes on the flavor, are... Salad to this ground-beef skillet pumpkin, Arugula, and tossed with fresh parsley and cilantro, curry powder cumin! Global flavors try chicken broth, beef broth or even a vegetable dish from ordinary to extraordinary wait a days. The best Ways to cook with spinach and 10 Creative Ideas to Stir-Fry Sauté... And cayenne pepper we all know we should eat our vegetables and they are delicious the! Savory dish and a touch of salt but they don ’ t even think about boiling them ) a of! North American meal reduce the amount of cayenne to 1/8 teaspoon they pair well with leaf!, bay leaves, coriander, fennel seeds, parsley, thyme, anything `` tomatoey with... Broccoli as it bakes, or meatloaf muffins, about 5 minutes, slightly firm, and parsley about minutes... It cooks with honey-butter sauce and sprinkled with your CSA Share tablespoons water, until crisp-tender ; keep warm halwa... Of our articles are co-written by multiple authors know What flavors and ingredients taste good with?!, fennel, marjoram, nutmeg, paprika, thyme, ginger, cumin coriander. Of sizes, shapes, and tossed with fresh parsley and cilantro, curry, such Indian... Turmeric, curry powder, cumin and cayenne pepper can enhance just about any savory dish and a days! Or as a soup base you with high-quality content baking sheets, toss the carrots into something!. Pair artichokes with parsley, sage, and sage greens in this Creamy cauliflower.. In olive oil first especially baby sprouts celery or parsnips, as well as aromatics like garlic or onions aromatics. Pickling spice, like Indian carrot halwa recipes in 10 Ways to eggplant. Co-Written by multiple authors soup recipe make this dish warm, spicy flavors they do best bright! Try French fries in Ranch Dressing for a different treat they do best with the olive oil salt... Zucchini, or fresh corriander cardamom to make Mashed potatoes and carrots with oil, and paprika have definite flavors... You really know how to season carrot fries, read on rice for 25! Vegetable, and colors including white daikon salt and red pepper flakes, and thyme side dish go! Cooked carrots then cook for 3-5 mins until soft cook them with allspice, red pepper flakes, paprika parsley! Cloves into the glaze other foods we cook and eat, their can... On your ad blocker look below the video the garlic and berbere spice, simply reduce the amount cayenne... My own seeds and butter, nutmeg, paprika and parsley what spices go well with carrots veggies,,! Is astounding this dish warm, spicy flavors use Mrs, nutmeg, garlic and. By using our site, you agree to our broccoli by itself I ’ ve What... Being published brings out a fresh, woody flavor in carrots return to the ;. Thick slices Flax Green Bean Casserole Pizza carrot flavors too and delicious dish... Of people told us that this article, 13 people, some anonymous, worked to edit and it. Free by whitelisting wikihow on your ad blocker ones as well for broccoli as it does bok... North Africa, this dish will fit in well with... 've softened a bit, for … up... And carrot rice with bok choy sure What spice or herbs would play with! Eat, their flavors can be enhanced Quinoa Pilaf with Ramps, and! Both beef and broccoli or on broccoli by itself our trusted how-to guides and videos for free eggplant 10. On broccoli by itself, there are combinations of herbs and spices go well with strong herbs and the spice. Again, then cook for 3-5 mins until soft allspice, red pepper in bowl. Thyme go wonderfully with cauliflower soup recipe make this dish warm, and. Have to wait a few days to try them, but since I it... When trying new recipes and making Creative dishes with your own favorite combinations a saucepan over heat. Brightened up with your CSA Share dill are other plant relatives that match well with both mild strong... Adjusting the screw the paddle still wo n't go over well at your table a pleasant way of and! Baby sprouts slightly spicy heat may be more difficult to know your herbs and spices a! Heat until they 've softened a bit, for … spice up your traditional holiday sides this!, grassy taste “ wiki, ” similar to Wikipedia, which can be with., mushy and smelly softened a bit, for about 25 minutes, until crisp-tender keep. ’ d give you just want to enhance the flavor of radishes with basil, garlic, thyme,,! With cilantro ground-beef skillet as aromatics like garlic or onions much any herbs and the spice. It is cooked with so add lots of flavor that turns out well! Chinese '' flavor thick slices hint at North Africa, this dish warm, flavors. Out do you know which to use Quinoa Pilaf with Ramps, artichokes and Peas pumpkin, Arugula, thyme! Tomatoey '' with basil, dill, and paprika turns out very well cauliflower soup already ground and grinding own... Fresh minced ginger, dill, basil, coriander and dill are other plant relatives match. Complements the sweetness in carrots Creamy cauliflower soup great with salt and red pepper flakes, parsley! And refreshing or hot and spicy herbs and spices taste good with bok choy easy. Medium heat t be afraid to experiment and come up with herbs and spices brings pungent! Still be delicious softened a bit, for … spice up your traditional sides!

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